A LITTLE BIT OF INTRODUCTION AND HISTORY BEFORE WE HEAD ON

let's start of by going back who discovered and how he discovered the one who is responsible for the existence of the g-spot is DR. ERNST GRAFENBERG. As early as 1944, German obstetrician and gynecologist Ernst
Grafenberg collaborated with the prominent American obstetrician
and gynecologist Robert L Dickinson, MD, whom many regard as the
first American sexologist. They described a "zone of erogenous
feeling" that was "located along the suburethral surface of the
anterior vaginal wall.

before we head on id just like to say that no matter what happen you'll never find the g-spot unless your partner is completely aroused. the only way to locate it by using our finger for females just make sure it's clean and cut your nails nicely coz you don't want to spoil the erotic moment same for the males

After wetting your latex covered finger with saliva or water-based lubrication, slowly place two fingers into the vagina. Using your index finger, touch the anterior wall. It is approximately a finger length up.Many women like having the person touching them use their
index finger to place some pressure on the wall. Try making the 'come here motion' with your index finger. Allow the tip of yourfinger to tap on the anterior vaginal wall. Let her level of excitement guide your movements. Talk with her, and ask her how different formsof touch feel.
Some women may not like the feeling of being touched there and may even find it
painful. Another way to tell if you are indeed touching her g-spot is that there will be a change in texture. The g-spot area will feel flushy, like a small area of wrinkled skin. In contrast, the
surrounding area will feel taut. The shape of the g-spot is similar toan upright kidney bean.

In addition to touching her g-spot with your index finger, I encourage you to use your tongue (remember all those tongue exercises!) and stimulate her clitoris, inner & outer lips. The combination of fellatio (oral sex) with g-spot stimulation is enough to make most women become
extremely excited.

For the super adventurous couple, (ie. already successful at locating the g-spot and comfortable with this technique). . . Be prepared to experience a totally new feeling. The partner, instead of using his/her index finger to locate the g-spot will now use their index finger and thumb to pull up some tissue from the vaginal walls and rub it between her/his finger and thumb. Before
doing this, practice this technique by VERY LIGHTLY pinching some skin together. This is what you are doing with the vaginal wall. To do this, you must be EXTREMELY soft and gentle. The vaginal walls are extremely sensitive. It is better to err on too soft than too hard. Most women
will never have felt this sensation before. This is something just different feeling. There is no other way to describe it. As you touch her vaginal walls, always give her two different forms of touch and ask her which one she likes better. Good luck.

(summary)

MUCH MORE SPECIFIC INSTRUCTION

Place your index finger into the vagina and touch the anterior wall. It is approximately a finger length up. Many women like having the person touching them use their index finger to place some pressure on the wall. Try making the 'come here motion' with your index finger. Allow the tip of your finger to tap on the anterior vaginal wall. Let her level of excitement guide your movements. Talk with her, and ask her how different forms of touch feel. Some women may not like the feeling of being touched there and may even find it painful. Another way to tell if you are indeed touching her g-spot is that there will be a change in texture. The g-spot area will feel fleshy, like a small area of wrinkled skin. In contrast, the surrounding area will feel taut.
The shape of the g-spot is similar to an upright kidney bean. In addition to touching her g-spot with your index finger, I would strongly encourage you to use your tongue (remember all those tongue exercises!) and stimulate her clitoris, inner & outer lips. The combination of fellatio (oral sex) with g-spot stimulation is enough to make most women become extremely excited.

NOW FOR MALES

Technically men do not have g-spots. The g-spot refers to a particular part of the female anatomy. After wetting your latex covered finger with saliva or water-based lubrication,
slowly insert it into his rectum. Use a steady gentle movement to push your finger into the rectum. Take your time, it is the outer most third of his rectum that is the most sensitive. Going slowly increases his desire for more, and allows both of you enough time to adjust to this new technique/sensation.Begin moving your finger in and out. This helps to relax the surrounding
area. Once both of you are feeling comfortable, and your finger is fully inside, curl your finger upwards, and begin making the 'come here movement'with your finger. This motion in effect has the tip of your finger tapping on his prostate. Some men are able to orgasm from this form of stimulation. Some men desire this form of stimulation combined with oral sex. It is
this tapping of the prostrate which is sometimes referred to as the 'male g-spot'.

SOME WILL LOVE IT AND SOME WILL NOT IT is ONLY UP TO YOU HOW YOU ARE GOIN TO PERFORM IT

ALWAYS REMEMBER SIZE DOESN''T MATTER IT'S HOW YOU USE IT

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Litson may tatalo paba sa litson halos yata ng bawala at masarap nasa litson na, pag piesta sa mga probinsya pede bang mawala ang litson kawawang mgababoy kung ano ang hirap nila pag kinakatay sila yun naman ang ating sarap pag tayo ay ngumunguya ng mamantikang at malasang litson. itso mag isp nga kayo kung anong parte ng baboy ang hindi kinakain except syempre kuko pero sa aking pag kakaalam is lahat kinakain walang tapon sa litson kya nga ang napakagandang negosyo ang
pigery kasi bawi ka agad sa lahat ng pinakain mo sa kanila.

Naalal ko laging may litson sa mga party ng mga kamaganakan ko hindi namin matatawag na handaan pag wala ang litson ganun kami eh kahit sa loob ng isang taon ay halos buwan buwan nakakain ako ng litson ok lang cge lang kasi bata pa ako nun pero ngayon hinay hinay na din ako kasi iba na ang tama nya sa puso ko hehehe


Pritson™ is a seasoned whole suckling pig, deep - fried and served with sliced cucumber and spring onions. With it comes 80 pita wedges with the customary liver sauce and 6 other Charlie’s pritchon homemade sauces namely: hoisin, honey mustard, white garlic, chili tagalog, sate, honey lemon. Wrapping the tender meat in pita wedges and dipping into the sauces makes the whole experience lively and entertaining for all. This just makes one crave for more without even knowing it. Pritchon truly is worth coming back for more.

Have you ever tasted pritson yes pritson hindi ito typo meron talgang pritson well pra ding syang litson pero ito ay pinirito ng buo as is sarap nya grabe wala na yatang part ng pritson ang malutong especialy if served with a twist example

choped pritson wrapped in pita wedges and served with seven kinds of sauce
(ano say nyo)

pritchon salad is a mixture of assorted fresh lettuce with trimmings of crunchy pork skin flakes, sliced meat, crabsticks and orange bits tossed in a special homemade dressing
(o yan pa)

Pritson Maki Roll is Crispy pork belly wrapped in tortilla served with lechon sauce
(sarap diba)

whew!!! nagutom ako sa post ko grabe


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hanggang mabalot ng neknek ang buong daigdig.
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ito ang pabiritong kainin ng isang tunay na pilipino na lumalaki sa pilipinas, kung hindi ka pa nakakatikim ng ganito at pinoy ka kawawa k naman huling hulin kana hahaha...

naalala ko nung unang bese ko kumain ng tapsilog ay nung grade4 ako sa isang barong barong na tapsihan sa panunukan ng newpanaderos at kanto ng m. roxas st. sa sta ana manila at magmula noon ay nag bago na ang aking pananaw sa buhay para sa akin wala pa din tatalo sa tapsilog isa itong napaka authentic sa filipino dish ika nga ng iba walang ganyan sa states heheh. tapa ay laman ng baka na mejo pinatamis na parang tocino, sinangag ay kanin pinirito na pinausao ng mga intsik na minana lang natin at ang itlog naman ay nakasanayang pag kain pang lamusal sa buong mundo odba prang united colors of benetton ang tapsilog tatlong kulturang pinaghalohalo para makabuo ng isang malupit ang kaayaayang pagkain na sa tingin ko aabutan pa ng mga apo ko sa ingrown (tama ba?)

ang kadalasang parokyano ng mga tapsilugan ay mga bagets na galing sa gimikan, inuman atbp. kung dumaan ka sa pagkabagets dapat ay natikman mo talaga dapat ang napaksarap na tapsilog at sisiguraduhin ko na kayo matapos mag basa ng post na to mapapakain kayo ng tapsilog..

Tapsilog is the term used when tapa, fried rice ("sinangag"), and fried egg ("itlog") are combined into one meal, which is served primarily during breakfast. In Tagalog, a restaurant that primarily serves tapa is called a tapahan, tapsihan or tapsilugan. According to some sources, "tapsilog" and "tapsihan" are slang words. However, these terms are used by those restaurants and many Filipinos of all social strata. Tapsilog and tapsihan, therefore, may be considered standard words in the Filipino language and not slang.

The word tapsilog has spawned many other dishes, all having fried rice (or garlic fried rice) and fried egg in it and suffixed with silog.

:::At dito na nag sisimula ang kalokohan:::

THIS WAS POSTED IN ONE RESTAURANT NEAR NAIA AIRPORT,
so, maybe next time you are around the area, you may
as well dine-in there, and check out their menu; AS
YOU GO ON, IT'S BECOMING INTERESTING AND MORE
FLAVORFUL!!! (this is based on true facts...)

1. TAPSILOG - Tapa, Sinangag, Itlog
2. LONGSILOG - Longganisa, Sinangag, Itlog
3. HOTSILOG - Hotdog, Sinangag, Itlog
4. PORKSILOG - Pork, Sinangag, Itlog
5. CHICKSILOG - Chicken, Sinangag Itlog
6. AZUCARERA - Adobong Aso
7. LUGLOG - Lugaw, Itlog
8. PAKAPLOG - Pandesal, Kape, Itlog
9. KALOG - Kanin, Itlog
10. PAKALOG - Pandesal, Kanin, Itlog
11. MAALOG NA BETLOG - Maalat na Itlog, Pakbet, Itlog
12. BAHAW - Bakang Inihaw (akala ninyo kaning lamig ano)
13. KALKAL - Kalderetang Kalabaw
14. HIMAS - Hipon Malasado
15. HIMAS SUSO - Hipon Malasado, Sugpo, Keso
16. HIMAS PEKPEK - Hipon Malasado, Kropek, Pinekpekan
17. PEKPEK MONG MALAKI - Kropek, Pinekpekan, Monggo,
Malasado, Laing, Kilawin
18. DILA - Dinuguan, Laing
19. DILAAN MO - Dinuguan, Laing, Dalandan, Molo
20. BOKA BOKA - Bopis, Kanin, Bokayo, Kape
21. BOKA BOKA MO PA - Bopis, Kanin, Bokayo, Kape,Molong Pancit
22. KANTOT - Kanin, Tortang Talong
23. KANTOT PA - Kanin, Tortang Talong, Pancit
24. SIGE KANTOT PA - Sinigang na Pige, Kanin, Tortang Talong, Pancit
25. SIGE KANTOT PA IBAON MO - Sinigang na Pige, Kanin,Tortang Talong,
Pancit - Take out
26. SIGE KANTOT PA HA - Sinigang na Pige, Kanin,Tortang Talong, Pancit,
Halo-halo
27. SIGE KANTOT PAIBAON MO PAPA! - Sinigang na Pige, Kanin, Tortang
Talong, Pancit... Take out with Ketchup
28. PAKANTOT - Pandesal, Kanin, Tortang Talong
29. PAPAKANTOT - Papaitan, Kanin, Tortang Talong
30. PAPAKANTOT KA BA - Papaitan, Kanin, Tortang Talong, Kapeng Barako
31. PAKANTOT SA YO - Pandesal, Kanin, Tortang Talong,Saging + Yosi
32. PAKANTOT KA - Pandesal, Kanin, Tortang Talong,Kape
33. PAKANTOT KA HABANG MATIGAS PA - Pandesal, Kanin, Tortang Talong,
Kape, Inihaw na Bangus,
Maruya,Tinola, Ginisang Aso, Pancit
34. SUBO! - Sugpo, Bopis
35. SUBO MO - Sugpo, Bopis, Molo
36. SUBO MO PA - Sugpo, Bopis, Molo, Pancit
37. SUBO MO PA MAIGE - Sugpo, Bopis, Molo, Mais, Pige
38. SUBO MO TITE KO - Sugpo, Bopis, Tinola, Teryaki,Kochinta
39. SUBO MO TITE KO BILIS - Sugpo, Bopis, Tinola Teryaki, Kochinta,
Bihon, Tawilis
40. SUBO MO TITE KO BILIS, HAYOP! - ...same as #39, minura mo lang yung
waiter kasi ang tagal ng order.

NOW, YOU BELIEVE, FILIPINO CUISINE MENUS CAN BE SO
APPETIZING, SERVE WITH SIZZLING LIBIDO... ENJOY YOUR
MEAL, BON APPETITI!!!


Totoo yan! Eto nga yung picture nung lugar . . .

Diba pati carenderia bastos hahaha!!!
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Battle of the Brainless!


Bata pa ako meron na nito, sa email, sa kwento at pati sa TV! Pero parang hindi na sila masyadong sikat ngayon. Sayang. Pero wag kayong malungkot kasi muli nating babalikan ang walang kamatayang labanan ng mga walang utak, ang ”Battle of the Brainless”!Â

Host: Saang “B” binaril si Jose Rizal?

Contestant: Sa back?

Host:Â Mali, puwede rin na ang simula ay letter “L”.

Contestant: Sa likod!!!

–

Host: Saan “B” tayo madalas pumunta pag summer upang maligo?

Contestant: Banyo?

Host: Hindi, pag pumunta ka doon, maaarawan ka.

Contestant: Bubong?

Host: Hindi, marami kang makikita duong mga babaeng naka-bikini.

Contestant: Beerhouse!

–Â

Host: Anong “S” ang ginagamit na flotation device sa dagat upang hindi ka malunod?

Contestant: Sirena?

Host: Hindi! Hindi ito babae.

Contestant: Siyokoy?

Host: Hindi ito lalake.

Contestant: Siyoke!

–

Host: Sino ang national hero na naka-picture sa 500 Peso bill? Clue, initials nya N.A.!

Contestant: Nora Aunor?

Host: Hindi. Lalaki sya!

Contestant: Guy?

Host: Hindi. Patay na sya!

Contestant:Â ANO??!! PATAY NA SIÂ ATE GUY???!!!Â

–

Host: 2 plus 2 equals…

Contestant: Three?

Host: Hindi, taasan mo pa!

Contestant:Â *falsetto* Three?

–

Host: Anong hayop ang katulong ng magsasaka sa bukid? Nag-uumpisa sa letter “K”.

Contestant: Kuto?

Host: Hindi, nakatira ito sa lupa!

Contestant: Kutong Lupa?

–

Host: Sino ang “Hero of Mactan”? Initials nya ay L.L.!

Contestant: Lito Lapid?!

Host: Hindi, inuulit ang pangalan nya!

Contestant: Lito Lito Lapid Lapid?

Host: Hindi, isang syllable lang to na inuulit!

Contestant: Lotlot?

Host: Mali!

Constestant: …and friends?

–

Host: Sino ang Concert Queen of the Philippines? Initials nya ay P.F.

Contestant: Pernando Foe?

Host:Â Ha?!

Contestant: …Junior?

–

Host: Ano ang National Fruit of the Philippines? Nag-uumpisa ito sa letter ”M”!

Contestant: Mais?

Host: Hindi, maasim ito!

Contestant: Panis na Mais?!

–

Host: Sino ang dating asawa ni Sharon Cuneta na tatay ni KC? Initials nya ay G.C.!

Contestant: Si GC Bunin!

–

Host: Ano ang dating National Bird ng Pilipinas? Nag-uumpisa ito sa letter ”M”.

Contestant: Manok?

Host:Â Mali! Naghuhuli ito sa letter “A”!

Contestant: Manoka?

Host: Maliit lang to!

Contestant: Little Manoka?

Host: Mali! Brown lang ito!

Contestant: Little Brown Manoka?

Host: TANGA! Lumilipad to!

Contestant:Â Flying Little Brown Manoka?

–

Host: Ano ang pangkaraniwang tawag sa “Sodium Chloride”? Clue, inilalagay nyo to sa itlog ng mga asawa nyo tuwing umaga!

Contestant: Pulbos!

Ahahaaaay ang kulet ni Constestant!!!
Â

MAG SYOTA
Lalaki: Ano ang pagkain natin?

Babae: Nasa mesa, bahala ka na pumili!

Lalaki: Isang pirasong tuyo? Ano pagpipilian ko?

Babae: Pumili ka kung kakain ka o hindi!

JEEP
Pedro: Manong bayad!

Driver: San galing?

Pedro: Sa bulsa ko!

Driver: Hindi…san ka sumakay?

Pedro: Sa jeep mo san pa?

Inisip ng driver kung pano sya makakabawi. Binigyan nya ng kulang na sukli si Pedro.

Pedro: O bat kulang ang sukli ko? Magkano ba Quiapo?

Driver:bakit bibilhin mo

Lumayas kasi buntis!

Kumare 1: Mare, pwede bang tumira muna ako sa inyo? Lumayas ako sa amin kasi buntis ako.

Kumare 2: Dapat sa taong nakabuntis sayo ka pumunta!

Kumare 1: Kaya nga. Andyan ba si pare?


May na-aamoy!

Bading 1: Tita, tigil tayo! May na-aamoy akong etits!

Bading 2: Gaga, nadighay lang ako!


Ilang bese kang ginahasa?

Attorney: Iha, ilang beses kang ginahasa ng akusado?

Babae: Tatlong beses po…

Akusado:Â Hoy! Dalawang beses lang kitang ginahasa!

Babae: Bakeeeet? Hindi mo ba ibibilang yung nasa ibabaw ako?!

Kabayo!

Babae: Hon, sino si Julia?

Lalaki: Ah, kabayo yun! Yung pinustahan ko sa karera kahapon.

Babae: Ah ganon? Sige, sagutin mo yung telepono, asa linya yung kabayo mo!


Maraming salamat kay green pinoy at sana mkapag blog kna ulit hehehe
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Sa mga 80's babies dyan and mahilig sa shake rattle and roll itong post na ito ay para sa inyo im sure ma rerefresh kayo d2

Natamabay ako at bigla ko na lang naisip ano na kayang career ni undin ngayon tapos sya bigyan ng break ni direk peke gallaga, kaya bigla ko tinanong ang tropa ko, and the conversation goes something like this:

Tahimik kami sa terrace at simoy lang ng hangin at usok mula sa nababagang yosi ang maamoy at nang may biglang umutot...

Archie: kamusta na kaya si undin (pabigla)

Reymar: sinong undin? (pamangmang)

Archie: ano kaba parang di mo kilala si undin, si undin yung half tiyanak and half syokoy na binigyan ng career ni peke gallaga sa shake rattle and roll

Reymar: Ahhhh yun cguro mayaman na yun tignan mo naman hagang ngayon binabangit
pa din ang pangalan nya kahit di n sya nakikita sa cam

Archie: buti pa yun eh no? 1tym big tym kaya talagang naniniwala ako na maraming pedeng mangyari sa buhay

Reymar: Hangang ngayon nga eh pag tumatae ako sa cr naiisip ko pa din sya baka biglang lumabas sa bowl yun

Archie: Ay Ay Ay walang ganyan pre alam mo naman na nirvana ako ang toilet tapos sasabihin mo sa akin yan, ang dami nya din natakot no? kahit saglit lng sya sa movie world

Reymar: honga actually yung pamangkin ko din takot kay undin kahit di nya na ito inabutan pa

Archie: lakas ng dating eh no?. madami dami na din ako nabansagan na kung wala si undin wala kang kamukha

Archie: sana mag karuon pa ulit ng pelikula si undin

Reymar: ano naman title nun pag ganun?

Archie: Ummm.. alam mo yung alien vs predator gawa sila ng pinoy version nun
UNDIN VS BALAWIS o diba pangalan pa lang nakakatakot na yan ang magandang showdown the strenght of balawis vs the acid like spit of undin

Reymar: ayos yun ah parang pacquiao vs dela hoya ang labas nun ah

Archie: hehe sabi ko sayo eh

Reymar: sayang kaso baka di manyari pa yun aus sana yun magiging tampulan ng mga pangit yung sinehan nun

Archie: lam mo may alam ako pero wag ka maingay ung undin dun sa shake rattle and roll di tlga fake yun totoo yun bata yun eh magaling lang pag ka make up

Reymar: ows di nga? (pamangmang na naman)

Archie: oo pre si undin at patani iisa hahaha yung undin nun si patani din yun bata lang siya nun lika tignan mo maigi google mo

Reymar: honga no!! hahaha

Yan ang nagagawa ng mga tambay sa gabi

paalala kung may na offend ako hehe sensya na lang wala lang talgang magawa hahaha
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